Since we are moving this weekend, most of my kitchen supplies were packed. I didn't have any measuring spoons. So I had to cook like my mother taught me. She cooks with out measuring and she is a very good cook. So I had to just guess on a few measurements. But the dough turned out very good.
Christy rolled and cut the donuts.
Notice we did not have a donut cutter.
So Christy used a cup for the outer circles, and a clean pill bottle for the donut holes.
We rolled some in cinnamon sugar, and made a simple glaze, and some we dipped in chocolate. The bread recipe is this one: Rich Egg Bread It was in my cookbook that of course was packed. So I was glad to find my recipe right online! Although I think the donuts look great, they did not look anything as good as Dione's donuts. Her's were a beautiful work of art. But these donuts were so tasty!